Apple Crisp
Prep: 20 mins
Cook: 45 mins
Servings: 8
Yield: 8 Servings
Ingredients
Apples
- Apples(Empire and Macintosh work well)12whole
- White Sugar1/2cup
- Lemon Juice2tbsp
Topping
- Sifted Flour1cup
- Margarine1/2cup
- Packed Brown Sugar1/2cup
Kitchen Helpers
Warm baked apples with a buttery crumb topping.
Instructions
- Peel, core and cut apples into slices.
- Mix apples, white sugar and lemon juice together.
- Place in a baking dish.
- Cut margarine into flour and brown sugar with a pastry cutter until crumbly.
- Sprinkle mix over apples.
- Bake at 350 for 35 to 45 minutes until golden brown.
- Serve warm with vanilla ice cream!