Dessert Recipes

Errico 3 Dozen Cookies

Almond Pignoli Nut Cookies

Classic soft almond cookies topped with pine nuts.

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Errico 4 Dozen Cookies

Italian Cookies

Classic Italian cookies with a simple glaze and sprinkles.

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Errico 3 Dozen Cookies

Jewish Cookies

A rolled cookie with a sweet nut filling.

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Errico 1 Bundt Cake

Nonni’s Special Cake

This is no special recipe, rather it is a special memory. Nonni always had chocolate cake made for guests on Sundays.

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Felice 1 Cake

Golden Rum Cake

A moist cake made with yellow cake mix, pudding, and a dark rum glaze.

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Felice 4 Dozen Cookies

Mexican Wedding Cakes

Buttery pecan cookies rolled in powdered sugar.

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Felice 8 Servings

Rum Flan

A rich caramelized custard with a touch of dark rum.

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Filomena 3 Dozen Cookies

Biscotti

Crunchy almond and chocolate chip biscotti, twice-baked to perfection.

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Filomena 2 Dozen Cookies)

Jelly Filled Cookies

A rolled dough cookie filled with strawberry preserves, walnuts, and raisins.

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Francesco 3 Dozen Cookies

Snickerdoodles

Soft butter cookies rolled in cinnamon sugar.

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Giovanni 1 Large Batch

English Butter Toffee

Crunchy homemade toffee topped with chocolate and nuts.

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Giovanni 6 Servings

Peaches in Wine

A simple Italian dessert best served after a heavy pasta dinner.

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Giovanni 2 9-inch Cakes

Red Velvet Cake

A classic southern red velvet cake with buttermilk.

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Giovanni Frosting for 1 Cake

Red Velvet Cake Frosting

Traditional cooked flour frosting (Ermine frosting) for Red Velvet Cake.

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Rosa 8 Servings

Apple Crisp

Warm baked apples with a buttery crumb topping.

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Rosa 1 9-inch Pie

Apple Pie

Traditional apple pie with cinnamon and nutmeg.

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Rosa 15 Cannolis

Cannoli

Homemade cinnamon shells with a rich ricotta filling.

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Rosa 48 Mini Tarts

Pecan Tarts

Miniature pecan pies in cream cheese pastry cups.

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